Balsamic glaze

BATTS CLASSIC

Photo: Open Food Facts · CC BY-SA 3.0

Barcode 4056489416951 · Grocery staples > Oils and vinegars

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Balsamic glaze made with Aceto Balsamico di Modena. Quantity: 250 ml.

Ingredients: 45% Aceto Balsamico di Modena (wine vinegar (contains sulphites), concentrated grape must (contains sulphites), cooked grape must (contains sulphites), glucose syrup, modified corn starch).

Nutrition facts per 100 ml

Protein: 0,4 g
Fat: 0 g
Carbohydrates: 54 g

Source: Open Food Facts · ODbL